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Focaccia Bread £2.50 with Parmesan, Basil and Garlic Mediterranean Breads £2.50 with Dipping Oil. Start Thai Fishcakes, Mango and Cucumber Relish £5.50 Shredded Duck Wantons Hoi Sin £5.50 Deep fried Camembert, Local fruit chutney £4.95 Crofters Salad of Bacon, Prawns, Blue Cheese, Orange & Cashews £5.50 Home Made Soup of the Day Crusty Bread £4.50 Pot au Feu of Poached Eggs, Smoked Haddock, Spinach, Parmesan & Garlic Croutes. £5.50 Start or Main Mussels – Mariniere or Thai Style, Crusty Bread £5.95/£8.95 Caesar Salad, Char-grilled Chicken, Pancetta and Soft Poached Egg £5.95/£8.95 Red Curry Tiger Prawns, Noodle Salad £6.50/£10.95 Mains Wild Boar Loin Steak, bubble and squeak £12.50 Rib Eye Steak, Mushrooms, vine tomatoes, mild peppercorn sauce £15.50 Seafood Vol-au-Vent of Cod, Salmon and Prawns, Parsley Mash £12.50 Soy and Mandarin Duck Breast, Wok seared vegetables £12.95 Roast Pumpkin and Red Pepper Tortilla, Buttered Asparagus £8.95 Maple Glazed Shank of Lamb Bubble & Squeak £12.95 Crofters Gourmet Beefburger, Duck Parfait, Dunsyre Blue Cheese £10.95 Crab Crusted Pave of Salmon, Sesame Dressed Tossed Greens £11.95 All Main Courses include One Side Dish of Your Choice – Any additional side dishes will be charged at £2.50. Sides: Fat Chips, Toosed Greens, Bubble & Squeak, House Salad, Parsley Mash, Vegetables of the Day. Finish Dark Chocolate & Rum Cheesecake, Black cherry compote £5.50 Mixed Berry, Mascarpone Cream and Shortbread Stack £5.95
Apple Rhubarb, Ginger & Cider Crumble Vanilla Bean Ice Cream £4.95 Jamesons Irish Whiskey & Honey Bread & Butter Pudding with Pouring Cream £4.95 Ice Creams and Sorbets, Shortbread biscuits £4.95 Cofters Classic British Cheeseboard £6.50/£8.50
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