Focaccia Bread £2.50 with Parmesan, Basil and Garlic
Mediterranean Breads £2.50 with Dipping Oil.
 
Start
Thai Fishcakes, Mango and Cucumber Relish £5.50
Shredded Duck Wantons Hoi Sin £5.50
Deep fried Camembert, Local fruit chutney £4.95

Crofters Salad of Bacon, Prawns, Blue Cheese, Orange & Cashews £5.50
Home Made Soup of the Day Crusty Bread £4.50
Pot au Feu of Poached Eggs, Smoked Haddock, Spinach, Parmesan & Garlic Croutes. £5.50
 
Start or Main
Mussels – Mariniere or Thai Style, Crusty Bread £5.95/£8.95
Caesar Salad, Char-grilled Chicken, Pancetta and Soft Poached Egg £5.95/£8.95
Red Curry Tiger Prawns, Noodle Salad £6.50/£10.95
 
Mains
Wild Boar Loin Steak, bubble and squeak £12.50

Rib Eye Steak, Mushrooms, vine tomatoes, mild peppercorn sauce £15.50
Seafood Vol-au-Vent of Cod, Salmon and Prawns, Parsley Mash £12.50
Soy and Mandarin Duck Breast, Wok seared vegetables £12.95

Roast Pumpkin and Red Pepper Tortilla, Buttered Asparagus £8.95

Maple Glazed Shank of Lamb Bubble & Squeak £12.95

Crofters Gourmet Beefburger, Duck Parfait, Dunsyre Blue Cheese £10.95
Crab Crusted Pave of Salmon, Sesame Dressed Tossed Greens £11.95

 
All Main Courses include One Side Dish of Your Choice – Any additional side dishes will be charged at £2.50.
 
Sides: Fat Chips, Toosed Greens, Bubble & Squeak, House Salad, Parsley Mash, Vegetables of the Day.
 
Finish
Dark Chocolate & Rum Cheesecake, Black cherry compote £5.50

Mixed Berry, Mascarpone Cream and Shortbread Stack £5.95

Apple Rhubarb, Ginger & Cider Crumble Vanilla Bean Ice Cream £4.95
Jamesons Irish Whiskey & Honey Bread & Butter Pudding with Pouring Cream £4.95
Ice Creams and Sorbets, Shortbread biscuits £4.95
Cofters Classic British Cheeseboard £6.50/£8.50