Starters
Crofter’s Classic Prawn Cocktail
Game Terrine, quince chutney, rye bread
Homemade Soup, crusty bread
Wild Mushroom Tart, artichoke cream
Beetroot cured Salmon, fennel & crab
Grilled Chicken Caesar Salad
Pork Rillette, homemade piccalilli

Mains
Slow cooked Pork Belly, braised cabbage, apple sauce
Butter Roasted Chicken, cabbage, bacon & chestnut stuffing
Pan-fried Bream, roasted peppers & plum tomatoes
Braised & Roast Lamb, winter vegetable puree & roasting juices
Beetroot Tart Tatin, green beans & goats cheese
 

All served with with a selection of fresh market vegetables

Desserts
Chef’s Black Forest Gateaux
Apricot & Almond clafoutis vanilla ice cream
Sticky Toffee Pudding, toffee sauce, clotted cream ice cream
Vanilla Cheesecake, red wine poached fruits
Crofter's British Cheese Slate, chutney & biscuits

All party menus can be tailored to suit your requirements.

Bookings for large/group parties catered for, private hire also available. Just ask!
Service not included. However, a discretionary 10% service charge will be added to parties of six or more.

All gratuities are shared equally amongst the staff.